Tool :
1. Frying pan
2. Knife
3. Cutting board
4. Pestle and mortar
1. Frying pan
2. Knife
3. Cutting board
4. Pestle and mortar
Material :
1. Egg noodles
2. Baso beef 1 packet
3. Mustard
4. Soy sauceto taste
5. Masako taste
6. Spices that are: Shallots, Garlic, Pepper, And Pecan.
The steps :
1. Red Onion, Garlic, Chili, pepper, and hazelnut mashed
2. Boil noodles until half cooked, remove and drain. After the rain given cooking oil and soy sauce sekucupnya, and stir until blended
3. Prepare a frying pan
4. Give a little cooking oil
5. Saute seasoning that has been refined until fragrant
6. Enter the beef meatball that has been cut according to taste
7. Enter mustard
8. Wait until wilted mustard greens
9. Enter the noodles that have been given cooking oil and soy sauce
10. Add salt, sugar, and Masako to taste
11. Stir until cooked
12. ready to be presented
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